Teary-Eyed Fried Pork Chops Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Jun. 30, 2006
Great recipe.... This dish is 123 to cook and tastes awesome.....
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Reviewed: Dec. 6, 2005
The chops came out good. However, I figured that the coating would be spicy and then I would let the family add the hot sauce to their own liking. This wasn't the case. The coating was good but not spicy. Next time, I definitely would up the amount of black pepper and cayenne added to the flour. You could hardly taste it.
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Cooking Level: Intermediate

Living In: Toms River, New Jersey, USA

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Reviewed: Mar. 31, 2005
This was quick and simple. What I liked about it was that I always like spicy and my partner has to be in the mood. So I floured his chop using plain flour and then I added the spices to mine. He had his with applesauce and I had sour cream on the side to cut down the heat after dipping the chop in the hot sauce!!! Thanks submitter.
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Cooking Level: Expert

Home Town: Woodside, New York, USA
Living In: Linden, New Jersey, USA

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Reviewed: Sep. 15, 2004
This is Great!!
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