More Recipes Like Tayglach - All Recipes
 
Photo of: Gumdrop Bars

Gumdrop Bars

Submitted by: Rosemarie Magee 
Great bar cookie. 
Photo of: Honey Nut Bars

Honey Nut Bars

Submitted by: Alycia Sands 
Sweet and chewy with dates, nuts and honey. 
Photo of: Honey Bars

Honey Bars

Submitted by: Rosina 
These bars are made without butter. 
Photo of: Meringue Squares

Meringue Squares

Submitted by: Esther Kenagy 
Home Town: Worthington, Pennsylvania, USA
These are one of my favorites that my mother only made at Christmas time but they are delicious anytime! 
Photo of: Strufoli II

Strufoli II

Submitted by: Rosina 
Italian Honey Balls. These are the authentic ones made by my 82 year old sister from our mother's recipe. If pine nuts aren't available, use slivered almonds instead. 
Photo of: Evil Cookies

Evil Cookies

Submitted by: Lisa Perry 
I called this variation on the conga bar "Evil Cookies" because they are the kind of chocolate chip cookie that you will want to eat until you explode. 
Photo of: Honeybee Cookies

Honeybee Cookies

Submitted by: Krystel 
This is sweet and yummy. Here are some variations you might try: Honey Bran Cookies: Stir 1 cup of shredded of bran cereal into batter. Honey Cinnamon Cookies: Mix 2 tablespoons of sugar and 1/2 teaspoon of cinnamon; sprinkle on cookies immediately after removing from oven. Honey Coconut Cookies: Stir 1 cup of shredded coconut into the batter. 
Photo of: Two Tone Brownies

Two Tone Brownies

Submitted by: Penny 
A white and dark chocolate combo to suit everyone's tastes. 
Photo of: Chewy Breakfast Bars

Chewy Breakfast Bars

Submitted by: Yen-Yen 
They're chewy and easy to make! 
Photo of: Honey-butter Biscuit Cookies

Honey-butter Biscuit Cookies

Submitted by: Millie 
Mmmmm these cookies are really good; they have a hint of vanilla in them, and they are just, well, they're just good!! Try them!! 
 
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