Photo of: Loga's Microwave Chicken

Loga's Microwave Chicken

Submitted by: Renee Halfon 
A potent curry flavor defines this easy, catsup-based sauce for microwaved drumsticks. 
Photo of: Super Orange Chicken

Super Orange Chicken

Submitted by: Jay 
Orange and onion seem strange bedfellows, but they sure work well together in this simple baked chicken. 
Photo of: Tracie's Savory Fried Chicken

Tracie's Savory Fried Chicken

Submitted by: Tracie Carlson 
A nice dose of herbs and spices define this fried chicken. 
Photo of: Easy Italian  Chicken

Easy Italian Chicken

Submitted by: Lottie Greer 
Chicken sauteed in garlic with a sprinkle of red pepper flakes for a little extra zip. 
Photo of: Baked Aloha Chicken

Baked Aloha Chicken

Submitted by: PAMELA53 
Sweet and tangy chicken legs are baked in a sticky pineapple sauce in this easy to prepare dish! 
Photo of: Dave's Mocha Chicken

Dave's Mocha Chicken

Submitted by: CHEF YEE 
Coffee, sherry, brown sugar, and soy sauce compose an interesting and tasty marinade for chicken -- some even claim this dish has made them quite popular with members of the opposite sex! 
Photo of: Owen's BBQ Chicken

Owen's BBQ Chicken

Submitted by: Dell 
Brown sugar, oil, vinegar, garlic, ketchup and onion are cooked until all the flavors are mingled and the sauce is thick and fragrant. 
Photo of: Mediterranean Lemon Chicken

Mediterranean Lemon Chicken

Submitted by: NIBLETS 
Lemon and garlic are practically emblematic of the sunny Mediterranean, and this dish offers them with oregano in a delightful basting sauce for baked chicken. 

Not Yet Reviewed!
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Photo of: Adobo Chicken Drumstick and Thighs

Adobo Chicken Drumstick and Thighs

Submitted by: { moaa } 
Chicken legs are simmered in a mix of vinegar, soy sauce, garlic, and black peppercorns in this easy dinner. 
Photo of: Shandong Chinese Chicken

Shandong Chinese Chicken

Submitted by: SONNYCHIBA 
Living In: Central, Hong Kong Island, Hong Kong
A great chicken dish with a local Chinese Provincial flair. I learned this recipe while teaching English in mainland China. Serve with rice or noodles and a cole slaw or Korean kimchee. Ice cold beer is the beverage of choice with this dish. 
 

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