Tasty Tuna Burgers Recipe
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Tasty Tuna Burgers

By: MARBALET 
"These tasty tuna burgers are so delicious. My husband is a very fussy eater, and he loves these tasty tuna burgers. Enjoy!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (305)

Prep Time:
22 Min
Cook Time:
8 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (6 ounce) can tuna, drained
  • 1 egg
  • 1/2 cup Italian seasoned bread crumbs
  • 1/3 cup minced onion
  • 1/4 cup minced celery
  • 1/4 cup minced red bell pepper
  • 1/4 cup mayonnaise
  • 2 tablespoons chili sauce
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 dash hot pepper sauce
  • 1 dash Worcestershire sauce
  • 4 hamburger buns
  • 1 tomato, sliced
  • 4 leaves of lettuce (optional)

Directions

  1. Combine tuna, egg, bread crumbs, onion, celery, red bell pepper, mayonnaise, hot chili sauce, chili sauce, dill, salt, pepper, hot pepper sauce and Worcestershire sauce. Mix well. Shape into 4 patties (mixture will be very soft and delicate). Refrigerate for 30 minutes to make the patties easier to handle, if desired.
  2. Coat a non-stick skillet with cooking spray; fry tuna patties for about 3 to 4 minutes per side, or until cooked through. These are fragile, so be careful when turning them.
  3. Serve on buns with tomato slices and lettuce leaves, if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 365 | Total Fat: 15.7g | Cholesterol: 71mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 18, 2004 by SCREWLEWSE   view full review
My family is out of cash and we have canned tuna specially for these hard times, so making...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 23, 2004 by HEATHER28   view full review
This was a fantastic recipe. I have made tuna patties in the past and this recipe had the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by MARY081101   view full review
Recipe pretty good as is, but next time, I will make the following changes: use regular bread...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by JMACKIE   view full review
I was suprisingly pleased with this recipe, the burgers were easy and delicious. However, my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by Katherine   view full review
These tuna burgers are excellent. I made the "salsa" (onions/celery/bell pepper/chili sauce,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 2, 2003 by RENEE O   view full review
I'm always trying to find new recipes during lent, and I know I found a keeper this time. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by XCVIII   view full review
Very good. Interestingly enough, I found that they blend perfectly with a side dish of Bush's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by DATMAMA   view full review
I didn't have chili sauce, so I put in a bunch of chili powder and lots of RedHot sauce. They...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by ELAFUENTE   view full review
These were excellent. My husband and I enjoyed them so much that we had them twice this week!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 23, 2004 by Jeankat   view full review
These burgers were pretty good. My family really enjoyed them. I omitted the red bell...

 

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