Tasty Tortilla Roll-ups Recipe
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Tasty Tortilla Roll-ups

By: J. O'Neall 
"Celebrate the season in Southwest style with these tasty pinwheel roll-ups. They're simple to make, easy for guests to handle and look colorful on a serving tray or buffet table."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (9)

What to Drink?
Wine Sparkling wine
Prep Time:
25 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 11 ounces cream cheese, softened
  • 1/4 cup minced green onions
  • 3 tablespoons chopped green chilies
  • 3 tablespoons chopped ripe olives
  • 3 tablespoons diced pimientos, drained
  • 3 tablespoons finely chopped pecans or walnuts
  • 1/8 teaspoon garlic powder
  • 8 (8 inch) flour tortillas

Directions

  1. In a small mixing bowl, beat cream cheese. Stir in green onions, green chilies, olives pimientos, pecans and garlic powder. Spread over tortillas. Roll up tightly. Wrap in plastic wrap. Refrigerate for at least 2 hours. Cut into 1/2-in. pieces.

Footnotes

  • When cutting or seeding hot peppers, use rubber or plastic gloves to protect your hands. Avoid touching your face.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 18, 2006 by Kimmer   view full review
Easy and delicious. I added about 1/4 cup mild chopped pickled jalapenos and these...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 3, 2011 by salrieg   view full review
I've made a variation of the recipe for years and it's always a big hit. I don't use any nuts...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 11, 2006 by MEJANE2   view full review
Super simple and a big hit. I added a couple of shakes of season salt. Next time I might add...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 13, 2008 by JENNJI   view full review
Made a few adjustments... I added a little bit of thin ham which was chopped up, added some...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 20, 2010 by coley   view full review
They were a hit! Made them for a potluck of sorts at my daughter's preschool - and I put them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 31, 2010 by Nancy   view full review
These are very easy to make and are festive-looking at parties/potlucks. Also, the ingredients...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 21, 2007 by Jerae   view full review
These were a hit at our Christmas Party. We have a few vegetarians among us and they loved them!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 30, 2010 by CCEA   view full review
GREAT and very easy recipe. Made a low fat version with fat free cream cheese and added apx....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 25, 2012 by Lacey92122   view full review
Like salrieg, I've made a variation of this for years with no nuts and the addition of...

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