Tasty Potato Latkes Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 21, 2010
the cheese was a great idea! I also added seasoned salt (instead of regular table salt), nutmeg, and a dash each of cinnamon, all spice, and chili powder. Awesome!
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Living In: Pueblo, Colorado, USA

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Reviewed: Nov. 9, 2010
Tasty, indeed!
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Photo by Jac Zifos
Reviewed: Jul. 18, 2013
Really yummy! I tried another recipe with too much egg-to-potato ratio, but this was just right. I added some bacon crumbles to mine and substituted the dry onion soup for fresh, chopped onions. I also tossed some diced chives and bacon crumbles on top as a garnish. Absolutely delicious and really easy to make!
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Reviewed: Dec. 2, 2013
Made this tonight! Got sooooo many compliments. I added a little more flour, some basil and some oregano. Other then that, it was pretty much the same. Our friends said they were the best latkes they ever had. Even the kids ate them! I will definitely make them again.
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Reviewed: Dec. 20, 2013
Would be better with less salt. The cheese and soup mix are already salty. Deliciousness.
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