Tasty 2-Step Chicken Recipe
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Tasty 2-Step Chicken

By: Campbell's Kitchen 
"Golden chicken breasts simmer in a creamy mushroom sauce."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (36)

Cook Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 4 skinless, boneless chicken breasts
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
  • 1/2 cup water

Directions

  1. Heat oil in skillet over medium-high heat. Cook chicken 10 minutes or until browned. Set aside. Pour off fat.
  2. Add soup and water. Heat to a boil. Return chicken to pan. Cover and cook over low heat 5 minutes or until chicken is done.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 30, 2008 by go away   view full review
O.K. here is my version to liven things up just a little. I also add 1 TBS. chopped parsley, 1...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 24, 2008 by cadjormom   view full review
This dish was really tasty and easy to prepare. I did make a few changes. I substituted olive...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 16, 2009 by Kristin   view full review
you can do so much with this recipe, i loved it! i minced 2 cloves of garlic to brown the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 18, 2008 by Cyd_Delve Supporting Member (Click to learn more about Supporting Membership)  view full review
well, this was terrific, and just what i needed---a simple, fast recipe with few...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 21, 2008 by Rebecca B   view full review
This is one of those super simple, easy-peasy "meat and potato" classics -- and a great way...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 16, 2011 by L.C   view full review
I was surprised with how delicious this turned out! I'm not usually a big fan of canned...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 18, 2008 by Shannon   view full review
Good and easy. I added garlic powder and onion powder to it and also some cut red potatoes....
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 31, 2011 by JEMGIRL1   view full review
Was looking for a quick recipe that used chicken and mushroom soup as a base and this really...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 16, 2010 by Faith   view full review
I followed this recipe exactly and the it came out great! very tender!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 28, 2009 by melissa   view full review
We Loved this! I did season the chicken breast with garlic salt and pepper, then after I added...

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