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Tarte Tatin

SUBMITTED BY: MyThaddeus PHOTO BY: Muffinmom

"Butter, sugar, apples, and flaky pastry create sinful bliss. Be sure to line your springform pan with foil to catch the drips!"
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 4.6 star rating.
Read Reviews (4)
PREP TIME  20 Min
COOK TIME  1 Minute
READY IN  1 Hr 20 Min
Original recipe yield 1 - 9 inch tart

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 recipe pastry for a 9 inch single crust pie
  • 1/2 cup butter, softened
  • 1/2 cup white sugar
  • 3 apples - peeled, cored, and thinly sliced

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Line the outside of a 9 inch springform pan with foil to catch drips.
  2. Spread butter evenly into a 9 inch springform pan. Sprinkle with sugar. Arrange apple slices into an overlapping pattern over sugar layer. Cover apples with pastry, trimming sides if necessary. Place pan on a baking sheet.
  3. Bake in preheated oven for 1 hour, until pastry is golden brown. Allow to cool slightly, then release sides of pan. Place a large plate over pastry, then invert so apple layer is on top. Remove bottom of pan and serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2004 by DCBRUSH
My family really liked this recipe. The first time I made it, I used a springform pan, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2007 by laury
Thank you, Thaddeus for submitting your recipe, all the ones on the web are so complicated! ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2008 by Muffinmom
The taste of this tart was good, but certainly not what I would call "sinful". A few spices... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2008 by mommy2girls
Simple and delicious! I did add a little apple pie spice sprinkled on top before I added the... MORE


 
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Nutritional Information
Tarte Tatin

Servings Per Recipe: 8

Amount Per Serving

Calories: 291

  • Total Fat: 19.1g
  • Cholesterol: 31mg
  • Sodium: 234mg
  • Total Carbs: 29.9g
  •     Dietary Fiber: 1.7g
  • Protein: 1.6g

VIEW DETAILED NUTRITION

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