I made this for a wedding brunch at my office and immediately after tasting this wonderful, refreshing punch, everyone went running to the copy machine to make a copy of the recipe!! The first sip may seem a bit too tart, but that's just your taste buds waking up. :-) My grocery store didn't carry the flavored ginger ale, so I just used the regular ginger ale. Also, my punch bowl is 6 quarts. I mixed the punch in a larger container and filled my punch bowl twice -- so this recipe makes about 12 quarts of punch with the ice. And it compliments cake and other sweet foods perfectly!! Enjoy!
Was this review helpful?
10 users found this review helpful
I made this for a wedding brunch at my office and immediately after tasting this wonderful,...