More Recipes Like Tarragon and Spice Deviled Eggs - All Recipes
 
Photo of: Buffalo Ranch Deviled Eggs

Buffalo Ranch Deviled Eggs

Submitted by: flutewoman3 
Deviled eggs, inspired by the flavors of Buffalo chicken, are easily adjusted to the level of spiciness you prefer. 
Photo of: Japanese Wasabi Deviled Eggs

Japanese Wasabi Deviled Eggs

Submitted by: Nancy-Mae 
Wasabi paste adds a nice, zesty twist to traditional deviled eggs, and they are gorgeous garnished with fresh pea shoots and pickled ginger. 
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Photo of: Fabienne's Black Olive and Curry Deviled Eggs

Fabienne's Black Olive and Curry Deviled Eggs

Submitted by: FabienneRiesen 
Home Town: San Jose, California, USA
Living In: Wickford, Rhode Island, USA
Curry marries black Kalamata olives to produce a rich, distinctive deviled egg. Be sure to make enough: your guests will ask for more! 
Photo of: Sriracha Deviled Eggs

Sriracha Deviled Eggs

Submitted by: jmacsaunders 
Home Town: Arlington, Virginia, USA
Living In: Alexandria, Virginia, USA
Sriracha, chile-garlic sauce, gives a kick to deviled eggs, a classic party favorite. 
Photo of: Russian Deviled Eggs

Russian Deviled Eggs

Submitted by: ChefSashinka 
Grated beet provides the Russian influence on a classic deviled egg, and it turns them a lovely color. 
Photo of: Parmesan-Oregano Deviled Eggs

Parmesan-Oregano Deviled Eggs

Submitted by: clairetastes 
Home Town: Newtown, Connecticut, USA
Living In: Durham, North Carolina, USA
The marvelously versatile deviled egg is made new and different with Parmesan cheese, oregano, Dijon mustard and a dash of hot sauce. 
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Photo of: Deviled Egg Surprise

Deviled Egg Surprise

Submitted by: rabenson79 
Surprising additions to these deviled eggs are goat cheese, pecans, and mango chutney. Delish! 
Photo of: Horseradish Cream Cheese Deviled Eggs

Horseradish Cream Cheese Deviled Eggs

Submitted by: ChristinaMarie 
Cream cheese and horseradish give these deviled eggs a rich texture and a nice kick. 
Photo of: Easy Creamy Deviled Eggs

Easy Creamy Deviled Eggs

Submitted by: ShannLeigh 
Home Town: Clarks Mills, Pennsylvania, USA
Living In: Houston, Texas, USA
Mom's original recipe with a little kick of wasabi mayonnaise to give this classic a more modern edge. 
Photo of: Epicurean Deviled Eggs

Epicurean Deviled Eggs

Submitted by: John Glover 
The secret to these decadent eggs is butter--softened and added to the filling mix for an especially melt-in-your mouth consistency. 
 
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