Recipe by SMAYO
"This is a great one dish meal combining ground beef with tomatoes, onion, beans, corn, and taco seasoning. Quite simple to make, and delicious, too."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (15 ounce) cans
1 (15.25 ounce) can
whole kernel corn
1 (10 ounce) can
diced tomatoes with green chile peppers
1 (14.5 ounce) can
peeled and diced tomatoes with juice
1 (1.25 ounce) package
taco seasoning mix
This is really good with the addition of black beans and kidney beans. It is also a good one to make in the crock pot on low for 8 hours.
I used ground turkey and homemade taco seasoning in this recipe. After I browned the meat, I was able to throw all the ingredients in my West Bend Slow Cooker in the morning and let it go until lunch, which I appreciated. Simple and cheap, not bad for a quick lunch.
When I had my husband taste this he said it tasted like chili with a southwest kick. I subbed chopped pre-cooked meatballs for the ground beef (woohoo! the last of my big bag-o-meatballs!) and vegetarian baked beans plus salsa and Frank's red hot in place of the ranch beans.
This was great and easy! I only made a few changes: ground turkey instead of beef (i think they taste the same) and i added a green pepper in with the onion. Also, i'm not sure what ranch beans are so i just used chili beans. yummm!
My family loved this. I stuck fairly close to the recipe - used chili beans instead of ranch-style beans...which may be the same thing (I'm not sure what ranch style beans are & couldn't find them in the store). Added 2 stalks of celery and some green pepper when I sauteed the ground beef, and I used frozen corn instead of canned. Excellent! Thanks, Smayo!
This was very easy and very cheap! I put tortilla chips in the bottom of the bowl before putting in the stew and then I topped it with avocado and cheese. Very good! I used the hot taco seasoning as well and thought it was perfect!
Every time I make this I have to bring some to my parents and my sisters! My 2 year old niece even eats it!! She loves it!
This was extremely good.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 276
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A flavorful taco soup with ground beef, taco seasoning, beans, and green chiles.
Tastes just like a popular restaurant’s seasoning mix for beef tacos.
This cheesy, family favorite is the perfect weeknight casserole.