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Photo of: D's Taco Pizza

D's Taco Pizza

Submitted by: Daisy K 
Home Town: Wichita, Kansas, USA
Living In: Valley Center, Kansas, USA
A sauce made with salsa, canned diced tomatoes, and fresh cilantro replaces its traditional Italian counterpart to work with seasoned ground beef and refried beans to deliver a Mexican-themed option for homemade pizza night. 
Photo of: Taco Pizza

Taco Pizza

Submitted by: DESHL 
Pizza dough prepared in the bread machine is topped with refried beans, salsa, seasoned beef, and cheddar cheese. 
Photo of: Greg's Taco Pizza

Greg's Taco Pizza

Submitted by: Greg Amirault 
Home Town: Toronto, Ontario, Canada
Use premade refrigerated pizza dough to make this taco-flavored pizza that your whole family will enjoy, and get dinner on the table in 40 minutes. 
Photo of: Broccoli Pizza Pie

Broccoli Pizza Pie

Submitted by: sal 
Broccoli, potatoes, cheese and herbs are baked between two pizza crusts, and served with warm pizza sauce. 
Photo of: Easy Taco Pie

Easy Taco Pie

Submitted by: Michelle Blum 
Home Town: Warsaw, Indiana, USA
Taco meat, fillings, and packaged crescent rolls take the idea of a layered taco dip and turn it into an easy meal your whole family will love. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Upside-Down Pizza Pot Pie

Upside-Down Pizza Pot Pie

Submitted by: Mrs. Mistry 
Impress your family and friends with upside-down pizza pot pies made in individual ramekins with all the fixings for pizza baked in a pot pie fashion. 
Photo of: Quick Crescent Taco Pie

Quick Crescent Taco Pie

Submitted by: Christine L. 
Triangles of crescent roll dough are pressed into a 10-inch pie tin and layered with all the taco fixings. First come the corn chips, followed by the ground meat, sour cream and cheese. Then another layer of corn chips finishes the pie. It 's baked until golden, cut into slices and served with shredded lettuce and slices of avocado. 
Photo of: Taco Pie

Taco Pie

Submitted by: Stephanie 
A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. It is returned to the oven for about 10 minutes. 
Photo of: Italian Pizza Pie

Italian Pizza Pie

Submitted by: Annette 
This 12x15-inch pan pizza pie has a top and bottom crust, and a most unusual filling. Diced salami, provolone, pepperoni and cooked pasta is combined with a dozen beaten eggs. Then this hearty filling is piled into the bottom crust, covered with a top crust, and baked. 
Photo of: Taco Pie II

Taco Pie II

Submitted by: Melanie 
Everyone loves this great taco dip. It's so easy, but it looks like it took a lot of effort. You can adjust the spiciness to your liking. Serve with tortilla chips 
 
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