Photo of: Broiled Salmon Mignons

Broiled Salmon Mignons

Submitted by: ZELDA3333 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Kelleys Island, Ohio, USA
Living In: Grand Island, New York, USA
Balsamic topped salmon pinwheels are very easy to make, and very impressive to serve.  
Photo of: Salmon with Brown Sugar Glaze

Salmon with Brown Sugar Glaze

Submitted by: Tamara 
Home Town: Strathmore, Alberta, Canada
Living In: Black Diamond, Alberta, Canada
Serve this quick salmon recipe with rice and broccoli for an easy meal. 
Photo of: Super Simple Salmon

Super Simple Salmon

Submitted by: SLINKYWINK 
Living In: Duarte, California, USA
This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry. 
Photo of: Roast Salmon With Balsamic Vinegar

Roast Salmon With Balsamic Vinegar

Submitted by: cdagirl 
Home Town: Winnipeg, Manitoba, Canada
These simple and few ingredients make for quick but elegant entertaining. The final broiling caramelizes the sugar to give the salmon it's attractive, mildly sweet glaze. 
Photo of: Easy Lemon-Pepper Blackened Salmon

Easy Lemon-Pepper Blackened Salmon

Submitted by: CHELSEA713 
Home Town: Hamilton, Ontario, Canada
Living In: Ottawa, Ontario, Canada
In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a skillet before being finished in a hot oven. 
Photo of: Dad's Candied Salmon

Dad's Candied Salmon

Submitted by: Mrs.Unionjack 
Living In: Sandy Hook, Connecticut, USA
This hot and sweet salmon dish can be done in the oven or on the grill. My Dad has been making this for us for years. Serve with new potatoes, corn, green salad and rolls. 
Photo of: Lemon-Pepper Salmon II

Lemon-Pepper Salmon II

Submitted by: CHANELLE315 
Salmon is brushed with butter and soy sauce, and sprinkled with lemon pepper. So easy and quick, and so delicious! Works outdoors on the grill, too. 
Photo of: Miso Maple-Glazed Salmon

Miso Maple-Glazed Salmon

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
This simple glaze combines salty and savory miso paste with sweet maple syrup. The rice vinegar marries the two, and a few drops of hot sauce are all you need to complete this incredibly easy, yet sophisticated dish. 
Photo of: Hoisin-Glazed Salmon

Hoisin-Glazed Salmon

Submitted by: Lisa Arlotti 
Living In: Tecumseh, Ontario, Canada
A spicy hoisin sauce gives this sweet and spicy salmon an Asian flair! 
Photo of: Grilled Salmon Steaks Italian-Style

Grilled Salmon Steaks Italian-Style

Submitted by: Wolfman's Bro 
I wanted to get more fish in our diet, so I experimented with different flavorings for salmon steaks. This combination seemed to always be especially delicious with a risotto and vegetable side. 
 

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