Swiss Green Beans Recipe
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Swiss Green Beans

By: Christine 
"This is a family favorite of green beans, cheese, sour cream, and cereal crumbs."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (20)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 5 tablespoons butter, melted
  • 2 tablespoons all-purpose flour
  • 2 teaspoons grated onion
  • 1 teaspoon white sugar
  • 1 teaspoon salt (optional)
  • 1/4 teaspoon ground black pepper, or to taste
  • 1 cup sour cream
  • 8 ounces Swiss cheese, grated
  • 2 (15 ounce) cans cut green beans, drained
  • 1 cup cornflakes cereal crumbs

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a 3 quart saucepan combine 2 tablespoons melted butter, flour, onion, sugar, salt, pepper, sour cream and 4 ounces of the cheese. Cook over low heat and stir constantly until thickened. Fold in green beans. Pour into a 2 quart casserole dish and sprinkle the rest of the cheese on top.
  3. In a small bowl combine cereal crumbs and melted butter; sprinkle over beans.
  4. Bake in preheated oven for 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 312 | Total Fat: 24.2g | Cholesterol: 66mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 24, 2003 by Tanya Miller   view full review
Delicious - my dinner guests last night loved it! But whoops - I used all 5 T. butter in the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 1, 2003 by Lisa   view full review
My mom has made this recipe every Tgiving since I was a kid and I made it this year at my own...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 14, 2010 by sage12177 Supporting Member (Click to learn more about Supporting Membership)  view full review
I enjoyed this because it was a new and interesting way of making green beans, however, they...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 5, 2010 by Laura B.   view full review
I rated this as I did because I make adjustments to the recipe. I can't remember when I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 19, 2005 by BOOKMARKER   view full review
The bean part was okay, but we liked the cereal topping most. 'Kind of the usual creamy base...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 24, 2003 by JENNIFER WITTIG   view full review
I DEFINITELY recommend this recipie! It tastes so great! Our family used to make it all the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 8, 2011 by Jessica Paige Supporting Member (Click to learn more about Supporting Membership)  view full review
I have to admit green beans are not my favorite vegetable, probably stems from my Mom burning...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 12, 2005 by LIVISMOM   view full review
Yummy yummy yummy! I have been looking for a green bean cassarole that is a little different....
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 24, 2003 by LFAST   view full review
Huge hit at our Thanksgiving dinner. Only suggestion - use a little less butter in the...
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 24, 2003 by MDUNNAVANT   view full review
Ewwww. I'm giving it 2 stars instead of 1 because I'm sure some of the blame goes to the...

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