Swink's Chili Recipe
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Swink's Chili

By: Kristi 
"I always get rave reviews about this recipe when I serve it to friends and family. I know everyone always says their chili is "the best", but this one truly is. Don't just take my word for it -- try it!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (31)

What to Drink?

Wine Zinfandel
Cocktail Oro Mojito
Prep Time:
20 Min
Cook Time:
2 Hrs
Ready In:
2 Hrs 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 2 pounds ground beef
  • 1 onion, chopped
  • 1 (1.25 ounce) package chili seasoning mix
  • 2 cups water
  • 1 (6 ounce) can tomato paste
  • 1 (16 ounce) can chili beans, undrained
  • 1 (16 ounce) can baked beans
  • 1 (10.75 ounce) can condensed tomato soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers

Directions

  1. In a large skillet over medium heat, cook beef and onion until beef is brown. Stir in chili seasoning and water.
  2. Pour beef mixture into a slow cooker and stir in tomato paste, chili beans, baked beans, tomato soup and diced tomatoes with green chiles. Cook on low 2 hours.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 522 | Total Fat: 23.1g | Cholesterol: 92mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 22, 2005 by LUSCIOUSMANGO   view full review
This was a good start, but when I made it to the recipe the first time, I had to throw it out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2006 by JODILICIOUS   view full review
This chili was SO GOOD! I've made it two times now and the first time I followed the recipe...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 17, 2003 by REDD GIRL   view full review
Not bad, I love using the crock pot. I thought it was a bit sweet and may try leaving out the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 27, 2003 by DTNYC   view full review
My family enjoyed this chili. I used two cans of baked beans (that's what I had and my...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 6, 2008 by cynjne Supporting Member (Click to learn more about Supporting Membership)  view full review
I had high hopes for this recipe but it just wasn't happening. Chili should have a nice bright...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 6, 2008 by GodivaGirl   view full review
Average. The canned tomato soup was overpowering. My family kept asking what *is* that taste....
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 12, 2003 by KAET   view full review
I've had this recipe in my recipe box for almost two years but kept passing it by. What a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 16, 2008 by heater7197   view full review
This recipe is THE BEST!!!! I added a dash of red pepper, and some salt and pepper. Other then...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 27, 2003 by ONESASSYLAB   view full review
very good, although I added some green peppers and chili powder and ground cumin.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 27, 2003 by PAIXFUL   view full review
My family loved it! I added 2 chopped tomatoes instead of the canned tomatoes, and it tasted...

 

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