Swen's Smokehouse Beef Jerky Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 23, 2012
If you like a sweeter jerky, you might like this. I prefer a more "store-bought" jerky taste.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jun. 17, 2012
This jerky recipe is by far the best I have ever made!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by smitty
Reviewed: Jun. 11, 2011
yes 5* beef jerky!!!...i followed the ingreds as stated and marinated sliced sirloin steak for about 30 hours...smoked it for about 5-6 hours...i had to use maple chips coz that is all i had for now...PERFECT...dh really liked it!!! will forsure make it again...thanks for sharing this recipe...
Was this review helpful? [ YES ]
12 users found this review helpful

Reviewer:

Photo by smitty

Cooking Level: Intermediate

Home Town: Moose Jaw, Saskatchewan, Canada
Reviewed: Jul. 23, 2010
I tried this and loved it. Actually what caught my eye, was the fact that you are from Cresent City Ca. I was born in Arcats and lived in Cresent city when I was younger. Went to Pine Grove and St. Josephs. That made me try your recipie! Celeste
Was this review helpful? [ YES ]
24 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Crescent City, California, USA
Living In: Eagle Creek, Oregon, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 1, 2009
Awesome Jerky Marinade! The flavors meld well together. Its a little sweet, a little smokey, and a little spicy. We are very discriminating and this is our family's favorite. We marinate london broil overnight and put in food dehydrator the following day.
Was this review helpful? [ YES ]
36 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Oct. 18, 2008
I TRIED THIS RECIPE WITH MY BIG CHIEF SMOKER AND WOW!!! IT WAS GREAT! I USED SOME APPLEWOOD FOR THE CHIPS AND THAT JUST DID IT. THANKS
Was this review helpful? [ YES ]
38 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

Doc's Best Beef Jerky

See how to make beef jerky from scratch in the oven or a dehydrator.

How to Make Beef Satay

An incredibly delicious marinade makes amazing grilled beef satay.

Beef Bourguignon

Learn how to make this delicious beef stew, slow-cooked in red wine.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States