Sweeter Muffins Recipe
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Sweeter Muffins

By: Mary Kaye Douglas 
"Got this recipe in Home-Ec class in the late 60's. Goes great with fried chicken."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (54)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 dozen
 

Ingredients

  • 1 egg
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 1/2 cups all-purpose flour
  • 1/2 cup white sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

Directions

  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Grease muffin cups or use papers. Beat egg with a fork. Stir in milk and oil. Sift four and measure. Add sugar, baking powder and salt. Add egg mixture to flour and stir until flour is moistened. BATTER SHOULD BE LUMPY. DO NOT OVERMIX.
  3. Fill muffin cups 2/3 full. Bake 20 to 25 minutes until golden brown. Muffins should have rounded and pebbled tops. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 141 | Total Fat: 5.4g | Cholesterol: 18mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 11, 2003 by ELLENM1   view full review
This is a great basic muffin recipe. I have been using this same recipe for many, many years....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 1, 2004 by JENGERTZ   view full review
This is the best recipe! I made this in my "Foods" class in high school (1996) and I have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 11, 2003 by MICHELLEGARRY   view full review
I used to always make these muffins. I lost the recipe, I'm so happy to have found it! Thank you
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 22, 2011 by the4taals   view full review
My son wanted a plain muffin so I tried these, I doubled the recipe and got 12 large muffins,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 10, 2009 by debita   view full review
I was looking for a basic muffin recipe and I found it!! The first time I made them I followed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 14, 2004 by MADISONLIBERTY   view full review
GREAT muffins!! I only got 9 muffins from this recipe not 12, so next time, I might make a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 26, 2007 by AuntieJ   view full review
Simple and delicious! Good by themselves, better with sauces, jellies, or gravies. These...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 15, 2003 by MOELASSES   view full review
My boys inhaled the whole batch of these muffins. My only complaints are that they stuck to...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 28, 2010 by Cooking for 5   view full review
umm they wernt that great. But they are easy to make and I threw a few chocolate chips in. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 17, 2003 by ERRINL   view full review
I just pulled these from the oven and already they are gone!! I only got six big muffins from...

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