Reviewed: Sep. 28, 2011

Even the kids liked it. Made the salsa with just strawberries and bananas with a little sugar for them.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Reviewed: Jan. 12, 2011

I accidentally bought the wrong size tortillas. I had the fajita size which looked like about 6." So, I used 5 instead of 3. I thought the cinnamon sugar looked like way to much. I did 1/2 cup sugar mixed with 1 Tablespoon of cinnamon, and still had some left using half. This recipe and others do not say what type of cooking spray to use. I believe I bought the wrong one. Mine was more like a butter than a spray and my chips were kind of soggy! I think it means a cooking spray like Pam. I do not like kiwi, so I left that out, but added some chopped strawberries, but think the peach idea would have been better. I also added a couple sprinkles of sugar, as the chips already have sugar.

Was this review helpful? [ YES ]
13 users found this review helpful

Reviewer:

Baker Bee

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: Detroit, Michigan, USA

Living In: Richmond, Virginia, USA

Reviewed: Sep. 2, 2009

needed something to keep my nieces and nephew happy and they would all eat. This was GREAT! Made the chips in small batches (I did burn the first one) and found that I needed to clean the pan about every other batch as the sugar became burnt syrup when left on the pan. So very tasty and a creative way to use up some of my Kiwis.

Was this review helpful? [ YES ]
15 users found this review helpful

Reviewer:

June B

Reviewed: Jul. 4, 2009

I am rating the chips only. They were easy to make and very good. I make my own fruit salsa recipe, from red apple, grapes, strawberries, peach and preserves.

Was this review helpful? [ YES ]
18 users found this review helpful

Reviewer:

Sheri

Cooking Level: Intermediate

Reviewed: Jun. 17, 2009

I used another reviewers advice and added peaches to the recipe. I made the cinnamon chips but also purchased a box of graham cracker sticks for my son to dip. Yum!

Was this review helpful? [ YES ]
17 users found this review helpful

Reviewer:

JACKIEVDP

Reviewed: May 8, 2009

This is always a huge hit at parties! I add a small amount of sugar to the strawberries while blending and pair this salsa with the cream cheese/ marshmallow fluff dip. Perfect!

Was this review helpful? [ YES ]
15 users found this review helpful

Reviewer:

Stacey

Reviewed: Feb. 12, 2008

This is definitely a refreshing treat and a healthy snack for the kids. We've used graham crackers or the graham cracker sticks for dipping too! If you really want to save time, throw the fruit into your food processor and just chop!

Was this review helpful? [ YES ]
23 users found this review helpful

Reviewer:

JustKoren

Reviewed: Jul. 28, 2007

Wonderful! So refreshing on a warm summer day. I made this take to a party and ended up eating a lot of it myself. Oops. Definitely a keeper.

Was this review helpful? [ YES ]
18 users found this review helpful

Reviewer:

Alison

Reviewed: Jun. 29, 2007

Very good recipie. I love all the different flavours I got rom this mixture! It's going on my favourites!I also added two peaches. It was even better! And if you have leftovers a great way to eat it is to put the salsa in a skillet on the stove, to heat it, and cook with curry. Taastes sooooo good!

Was this review helpful? [ YES ]
19 users found this review helpful