Sweet Rice

Reviews More Reviews

Most Helpful Positive Review

Jun 15, 2010

This is a great recipe!! I made a few minor changes and substituted the 1 cup of whole milk with evaporated milk and used sweetened condensed milk instead of the heavy cream. This is the closest I have come to finding a recipe that tastes like my Grandma's!! Thanks!

—ben's mommy

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Most Helpful Critical Review

Jun 29, 2010

It's a nice rice pudding, but nothing spectacular. I made it for a crowd and it did not all get eaten. It's good, but not amazing.

—Sara

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18 Ratings

Jan 18, 2011

SMOOTH & CREAMY! This is not overly sweet. I thought I had made it wrong because it wasn't thick like other rice puddings. I researched Arroz con Leche and found it is "soupier" than American rice puddings. I cooked it a little longer to thicken to my preference, and once it cooled, it was perfect. SMOOTH & CREAMY! Thank you crys7422 for sharing your recipe. I learned something new tonight!

—SHORECOOK

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May 27, 2011

I did as one reviewer and used sweetened condensed milk to replace that 2nd cup of milk. It was very good and made it more rich. If you do this, remember, do not add that 1/3 cup sugar. Try it first.

—lenihan5

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May 20, 2010

Issac loves this

—mama zetter

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Nov 14, 2011

My family loved this receipe. I omitted the egg, and sugar. I did substitute evap milk for the 1 cup whole milk and used sweetened cond. milk for heavy cream as others suggested.

—sfcharm

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May 03, 2010

i love this rice! its so tasty and creamy! Definitely one of my favorites! Thanks, crys 7422!

—orangeqt_33

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Mar 06, 2012

This recipe was very good, I did take some advise from other reviews and used evaporated milk and sweetened condensed milk. I loved this recipe as a child and remember my mother boiling her water with a few sticks of cinnamon before adding the rice and ommiting the 1/2tsp of ground cinnamon. Overall this is a great Arroz con Leche. Thanks for sharing

—Mrs.PB cookie

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Nutrition

Calories
418 kcal
21%

Carbohydrates
54.3 g
18%

Cholesterol
94 mg
31%

Fat
18.7 g
29%

Fiber
1 g
4%

Protein
8.6 g
17%

Sodium
76 mg
3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Sweet Rice

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 418
Calories from Fat: 169

% Daily Value *
Total Fat 18.7g 29 %
Saturated Fat 11.1g 56 %
Cholesterol 94mg 31 %
Sodium 76mg 3 %
Potassium 334mg 9 %
Total Carbohydrates 54.3g 18 %
Dietary Fiber 1g 4 %
Protein 8.6g 17 %
Sugars 24.1g
Vitamin A 13 %
Vitamin C < 1 %
Calcium 23 %
Iron 16 %
Thiamin 24 %
Niacin 32 %
Vitamin B6 11 %
Magnesium 11 %
Folate 38 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.