Sweet Potatoes Recipe
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Sweet Potatoes

By: Shannon 
"This should be a dessert. It is so good!!! The crunchiness of walnuts and the fruity taste of raisins compliment this traditional holiday dish."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (17)

 

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Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 6 large sweet potatoes
  • 1 (15 ounce) can apricot halves
  • 4 apple - peeled, cored and sliced
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped walnuts
  • 1/2 cup raisins
  • 2 tablespoons butter

Directions

  1. Preheat oven to 350 degrees F (175 degrees C)
  2. In a large soup pot, boil potatoes until soft. Add sliced apples just 5 minutes before potatoes are done. Remove from heat. Drain.
  3. In a large casserole dish, mix potatoes and apples. Dot with butter. Sprinkle brown sugar, walnuts, and raisins on top of potato mixture. Pour apricots over top.
  4. Bake uncovered for 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 281 | Total Fat: 7g | Cholesterol: 7mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 5, 2006 by Basg   view full review
Excellent! The first time I made it I had no apricots so I left them out, and it was still...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 8, 2007 by Tirtza   view full review
This is delicious! I also use this recipe without adding the canned apricots. I also cube...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 14, 2003 by ROSEKALI   view full review
This dish was fabulous. I was unsure how to cut the potatoes. I peeled them and then...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 29, 2007 by dtmorton   view full review
Very tasty. Nice change from the traditional sweet potatoe recipes. I peeled & cubed my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 24, 2003 by HMAG1999   view full review
I loved this recipe. I made this for thanksgiving it went over very well. It makes a fantastic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 9, 2010 by cwileygo   view full review
What a wonderful, healthy dish and so easy to make. We've had it twice for Thanksgiving now...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 4, 2010 by Janet   view full review
Pros: 1) This recipe is nutritious and good for you health. 2) If you have a lot of sweet...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 26, 2007 by JBBALUKONIS   view full review
I mashed the potatoes. Very good alternative to marshmallow goo and love handles.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 30, 2010 by No Name   view full review
I didn't peel the apples. I also simmered on the range top for 15 minutes, as opposed to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 22, 2010 by Stephanie   view full review
Great Thanksgiving recipe! I omited the raisins and did 4 sweet potatoes and 2 yams! It was a...

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