More Recipes Like Sweet Pepper Pasta Toss with Kale

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Sweet Pepper Pasta Toss

Submitted by: Full Circle Farm, Carnation, WA

Roasted sweet peppers and garlic are tossed with goat cheese, parsley and capers in this delicious, easy pasta dish. Feel free to add any other greens in place of parsley such as cooked spinach or kale.

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Pasta Siciliano

Submitted by: CATHYNAN

This wonderful and easy skillet pasta dish includes sun-dried tomatoes, olives, pine nuts, feta cheese, and crushed red pepper flakes. This is an authentic alternative that gets rave reviews in our family.

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Bow Tie Pasta with Sausage and Sweet Peppers

Submitted by: KSUDA

Bow tie pasta in a sausage, bell pepper broth.

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Sausage, Zucchini and Two Pepper Pasta

Submitted by: Nancy and Terry

Red and yellow bell peppers, Italian sausage and a happy splash of Marsala wine flavor this substantial simmer of onion, garlic, zucchini, mushrooms, oregano, red pepper flakes, and chicken stock. Add peas at the last minute and serve with cooked pasta.

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Five Ingredient Pasta Toss

Submitted by: bonmot

Living In: Seattle, Washington, USA

Pasta is tossed with white beans, roasted diced tomatoes, fresh basil, and a garlic infused olive oil. Serve with crusty bread to soak up the sauce and any leftover garlic olive oil.

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Cheesy Chicken Pepper Pasta

Submitted by: Heidi Waun

Tender strips of sauteed chicken and red bell peppers are bathed in a velvety sauce of milk, butter and Muenster cheese and served over linguine pasta. A dash of garlic powder adds just the right finish.

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Summer Pepper Salad

Submitted by: barbzal

Home Town: Niceville, Florida, USA

Living In: Colorado Springs, Colorado, USA

This is a great salad for the summer heat. It is light and very quick to make. And even my kids like it. Serve with French bread for a great combination.

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Spring Sweet Pea Pasta Salad

Submitted by: kimberly

Home Town: Castro Valley, California, USA

Living In: San Antonio, Texas, USA

This quick and easy salad can be served as a side dish or a main course. I suggest serving it with sliced apple, sweet gherkins, or cornichons. Nice bread and a glass of white wine wouldn't hurt either!

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Vegan Lentil, Kale, and Red Onion Pasta

Submitted by: girlandagun

Home Town: Richmond, Virginia, USA

Living In: Tallahassee, Florida, USA

A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be people with a variety of food preferences. For meat-eaters, use grated Parmesan cheese instead of the nutritional yeast, and andouille sausage instead of the vegan sausage.

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