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Sweet 'n' Sour Slaw

By: Inspired by Home Cooks

"This snappy cabbage slaw has a sweet, tangy dressing flavored with mustard and celery seeds."

Rate/Review | Read Reviews (3)

Prep Time:
20 Min

Ready In:
4 Hrs 20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

1/2 cup SPLENDA® No Calorie Sweetener, Granulated
1/2 cup cider vinegar
1/4 cup cold water
1 teaspoon salt
1/2 teaspoon mustard seed
1/2 teaspoon celery seed
8 cups shredded cabbage
1/2 cup chopped celery
1/2 cup chopped green bell pepper
1 tablespoon chopped pimento pepper

Directions

In a jar with lid, combine SPLENDA® Granulated Sweetener, vinegar, water, salt, mustard seed and celery seed. Cover tightly and shake vigorously until sugar is dissolved. Chill dressing for several hours or overnight.
In a large bowl, toss together the cabbage, celery, green peppers, pimento and dressing until evenly coated. Cover and chill until serving.