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Photo of: Sweet and Sour Onions

Sweet and Sour Onions

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Large onions cut in half and infused with taste. A simple complement to your meal, or a tasty light lunch. Tip: try cutting off a portion of the rounded bottom of the onions so that they will wobble less while you prepare and cook! 
Photo of: Savory Grilled Onions

Savory Grilled Onions

Submitted by: STEPHKAA 
Living In: Rapid City, South Dakota, USA
Terrific! Four large onions, a pat of butter for each, and a shake of salt and pepper. That 's it, except for the square of foil that wraps them into a packet for the grill. Easy and delicious. 
Photo of: Grilled Onions

Grilled Onions

Submitted by: Linda Smith 
Whole onions are stuffed with a chicken bouillon cube and a bit of butter, wrapped in foil and grilled to perfection. A sprinkle of cumin or garlic would add a nice touch. 
Photo of: Roasted Onions

Roasted Onions

Submitted by: USA WEEKEND columnist Pam Anderson 
I love Roasted Onions - no peeling, and the cut surfaces turn rich caramel brown. 
Photo of: Holiday Onions

Holiday Onions

Submitted by: JSRW512 
This dish is a hit with kids as well as adults. It has been on our Thanksgiving and Christmas tables ever since I can remember, and that's a long time! Sliced onions are baked with a rich Cheddar cheese sauce and sprinkled with paprika. 
Photo of: Grilled Sweet Onions

Grilled Sweet Onions

Submitted by: Megoondas 
A whole sweet onion is cored, then filled with a beef bouillon cube and butter before being wrapped in foil and grilled. The butter and beef flavoring combine with the sweet onion for a surprisingly delectable side dish. 
Photo of: Roasted Vidalia Onions

Roasted Vidalia Onions

Submitted by: LOTUSFLOWER1971 
Roasted in the oven or on the grill, these onions are simple to make, taste like French onion soup, and smell great. 
Photo of: Almond Glazed Onions

Almond Glazed Onions

Submitted by: DECAFinNW 
Home Town: Sidney, Nebraska, USA
Living In: Port Orchard, Washington, USA
Pungent onions turn luscious, soft, and slightly sweet when slowly cooked with sugar and almonds. 
Photo of: Indian Spiced Onions

Indian Spiced Onions

Submitted by: CELTICFANMAN 
Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal! 
Photo of: Sweet Potatoes with Caramelized Onions

Sweet Potatoes with Caramelized Onions

Submitted by: bonmot 
Living In: Seattle, Washington, USA
Baked sweet potatoes are topped with slow cooked caramelized onions and red bell peppers. Serve with a dollop of sour cream or plain yogurt. 
 
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