Recipe by King's Hawaiian®
"Chicken breasts are marinated in teriyaki sauce, then grilled to perfection, topped with a refreshingly sweet pineapple ring, and served with lettuce and tomato on a sandwich roll."
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King's Hawaiian® Hawaiian Sweet Sandwich Rolls
boneless, skinless chicken breasts
1 (12 ounce) bottle
canned pineapple rings, drained
green leafy lettuce
8 (1/4 inch thick) slices
Very easy and very good! This definitely is a nice change of pace from plain 'ol grilled chicken and has a nice Asian flair! I threw the chicken and teryaki sauce into a ziploc bag and added just a little fresh garlic and sesame oil. I let that marinate for about 4 hours. I used fresh pineapple vs. canned and the grilled pineapple complimented the teryaki flavor very nicely.
Made these as slider sized because we only had the regular sized Hawaiin rolls. Really good & easy.My 10 yr old was in heaven combining teriyaki chicken & hawaiin rolls!
It was missing the mayo and some season fries as a meal:) It WAS over all good!! My kids loved it with the fries too.
was great but did not have pineapple on had so i left it out and added mayo wonderful would not change the chicken but can have fun with the other stuff
Two slices of pineapple each plus mayo= awesomeness!!
We absolutely loved this recipe! Besides adding cheese, ( really didn't need) we added mayo.. It was a delicious meal on the grill.
served without the pineapple. will add next time
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet Grilled Chicken Sandwich
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 11
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