When cooking for a party, time is always of the essence! So I turned this into a two-step process and it came out EXCELLENT, earning rave reviews from my guests! Not only was the taste great, but the presentation (the bundles) was impressive too, making me really look like a gourmet cook to my guests! The night before the party,I used fresh green beans and blanched them, then I lightly fried the bacon before wrapping the bundles, covered the baking dish with foil and put it in the refrigerator. The next day I made the sauce, poured it over the bundles sprinkled with garlic powder (instead of garlic salt), covered the dish with foil, then put it in the oven at 350 degrees for 1/2 hour. Turned the oven off, let it sit. Then right before serving time, turned the oven back on, removed the foil covering and cooked until heated through (about 10-15 minutes).
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When cooking for a party, time is always of the essence! So I turned this into a two-step...