Sweet French Toast Recipe
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Sweet French Toast

By: AILEERA 
"A tasty treat that will satisfy your sweet tooth. Crumbled cornflakes make the texture a little different than most other recipes."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (11)

What to Drink?

Cocktail Harvey Wallbanger
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 eggs
  • 1/4 cup milk
  • 2 1/2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/3 cup cornflakes cereal, crumbled
  • 8 slices white bread
  • 2 tablespoons confectioners' sugar for dusting

Directions

  1. In a medium bowl, beat together the eggs, milk, maple syrup, vanilla, and cinnamon. Take a small handful of cornflakes and crumble them into the mixture. Stir well.
  2. Soak the bread slices in the mixture for about 2 to 3 minutes.
  3. Heat a lightly oiled griddle or frying pan over medium high heat. Place the bread slices in the pan; brown on both sides. Sprinkle with confectioners' sugar; serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 255 | Total Fat: 5.7g | Cholesterol: 160mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK   view full review
I guess I was expecting more of a unique french toast, but really, this tastes like french...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 8, 2003 by SHEILAMP   view full review
This is really good. It is the closest I have come to copying some terrific French Toast from...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 23, 2003 by NJSS2000   view full review
This was great. I used regular white bread but only dipped the pieces of bread in the egg...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on May 8, 2003 by ANGIEPANGIE001   view full review
I didn't enjoy this recipie b/c the first piece of bread soaked up at least half the mix. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 8, 2003 by LEMONDROP1   view full review
The best french toast I had ever tasted! I didn`t even use the vanilla extract and only put a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 8, 2003 by FRITZ00   view full review
A good overall recipe. I will use thick bread when I make again-regular white bread fell...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 23, 2003 by Danielle   view full review
Great recipe! Doesn't taste all that different from regular french toast, but still good. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 5, 2008 by ktmoo   view full review
I didn't eat the french toast I just made it but my younger brother said it was very good. It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 10, 2011 by marissadanielle   view full review
My husband loved these. I used whole grain bread, soy milk and granola instead of corn flakes....
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 18, 2009 by LINDA MCLEAN   view full review
I don't eat French Toast but my kids do and they really enjoyed this version. I used Sy's...

 

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