Sweet Corn Subji With Paneer and Cashew Nuts Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by tiffscookin
Reviewed: May 11, 2010
Couldnt find paneer, so I omitted that. Next time I will only use one chili. This was really good, even if it was a little hot!
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Photo by tiffscookin

Cooking Level: Intermediate

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Reviewed: Jan. 24, 2010
I had this as a side dish with tandoori chicken and a few chutneys. Easy to make. Btw, Mexican queso panela is a good substitute for the paneer.
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Cooking Level: Professional

Home Town: Leipheim, Bayern, Germany
Living In: Mcminnville, Oregon, USA

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Reviewed: Mar. 27, 2012
Steve loves this! No "green vegetables"...LOL!!
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Photo by Brat

Cooking Level: Intermediate

Home Town: Gladwin, Michigan, USA

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Reviewed: Apr. 8, 2011
didn't have corn; used 1/3 can drained chick peas and dried fenugreek leaves instead of sugar
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Reviewed: Jul. 31, 2014
When I can't find the paneer I'll substitute it with whatever hard, mild, white cheese is available. I've never met anyone that doesn't love this-- IT'S THE BEEEEESSSST!
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Photo by Casey K

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