More Recipes Like Sweet Corn Cake - All Recipes
 
Photo of: Tomalito - Sweet Corn Pudding or Cake

Tomalito - Sweet Corn Pudding or Cake

Submitted by: SONJASTEIN 
Mexican-inspired corn cake is easy to make using masa harina, butter, and corn to create a rich and addictive dessert. 
Photo of: Sweet Mexican Corn Cake

Sweet Mexican Corn Cake

Submitted by: gema 
Home Town: Guadalajara, Jalisco, Mexico
Living In: Seattle, Washington, USA
This Mexican sweet cake made with fresh corn kernels will delight fans of sweet tamales. 
Photo of: Sweet Corn Cakes

Sweet Corn Cakes

Submitted by: SUE202 
Moist and delicious cornbread with corn kernels, cream and corn flour. 
Photo of: Sweet Corn Tomalito

Sweet Corn Tomalito

Submitted by: THEKIRKLANDS 
Steamed corn pudding made on the stovetop. This is a traditional Tex-Mex side dish that is a great side to any meal. Well worth the wait. 
Photo of: Chi Chi's Corn Cake

Chi Chi's Corn Cake

Submitted by: SAUNDRA 
With its satisfying coarse-but-moist texture and lightly sweetened flavor, this corn cake is more like corn pudding. 
Photo of: Sweet Corn Bread

Sweet Corn Bread

Submitted by: KarenS 
Cornbread with a little added sweetness is a nice accompaniment to any meal. Try making them into muffins for a tasty breakfast treat. 
Photo of: Sweet Corn Muffins

Sweet Corn Muffins

Submitted by: Bob Manasco 
Home Town: Hillsdale, Illinois, USA
Living In: Geneseo, Illinois, USA
These corn muffins use canned cream-style corn for a delicious dessert-type muffin perfect for burrito night at your house. 
Photo of: Sweet Corn Bread

Sweet Corn Bread

Submitted by: bookwurm70 
This corn bread goes well with just about anything. I always make it when we have chili. The sour cream makes it nice and moist. 
Photo of: Sweet Cornbread Cake

Sweet Cornbread Cake

Submitted by: myfoursonsks 
Home Town: Odessa, Missouri, USA
Living In: Fort Lewis, Washington, USA
Serve this rich, sweet, cakelike cornbread hot from the oven. 
Photo of: Sweet Potato Pound Cake

Sweet Potato Pound Cake

Submitted by: ANNE MCCULLOUGH 
A light-tasting, fine-textured cake with an orange glaze. 
 
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