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Sweet Chocolate Bars

By: Linda Binger 
"'Using a refrigerated pizza crust saves time when preparing this sweet treat,' remarks Linda Binger from Taylorville, Illinois. Loaded with chocolate chips, coconut and nuts, the chewy bars are extra rich and tasty."

This Kitchen Approved Recipe has an average star rating of 3.0 Rate/Review | Read Reviews (1)

Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 54 servings
 

Ingredients

  • 1 (13.8 ounce) package refrigerated pizza crust
  • 1 1/2 cups semisweet chocolate chips
  • 1/2 cup chopped pecans
  • 1/2 cup flaked coconut
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (7.25 ounce) package white frosting mix*
  • 1/2 cup butter or margarine, melted

Directions

  1. Press pizza dough onto the bottom of a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with chocolate chips, pecans and coconut. Drizzle with milk. Sprinkle with dry frosting mix. Drizzle with butter. Bake at 350 degrees F for 35-40 minutes or until golden brown. Cool on a wire rack for 10 minutes; run a knife around edges. Cool completely before cutting.

Footnotes

  • *Editor's Note: This recipe was tested with Jiffy dry frosting mix.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.0 star rating.
Reviewed on Dec. 19, 2008 by Britt   view full review
I'm giving this three stars because the pizza crust (ready-to-bake dough that is sold in the...

 

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