Sweet and Tangy Slow Cooker Bar-B-Q Pork Recipe
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Sweet and Tangy Slow Cooker Bar-B-Q Pork

By: What a Dish! 
"This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans, corn, and garlic bread."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (95)

What to Drink?
Wine Riesling
Prep Time:
15 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 cup ketchup
  • 2 tablespoons chili sauce
  • 1/4 cup water
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon hot sauce
  • 2 teaspoons Dijon mustard
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon celery seed
  • 1/4 teaspoon ground black pepper
  • 3 tablespoons brown sugar
  • 2 pounds country style pork ribs
  • 1 onion, sliced into rings
  • 1 red bell pepper, cut into rings

Directions

  1. In a bowl, mix the ketchup, chili sauce, water, red wine vinegar, lemon juice, Worcestershire sauce, hot sauce, Dijon mustard, chili powder, garlic powder, celery seed, black pepper, and brown sugar.
  2. Place the pork ribs in a slow cooker, and layer with onion and red bell pepper. Pour sauce into the slow cooker.
  3. Cover, and cook 8 hours on Low.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 410 | Total Fat: 18.1g | Cholesterol: 102mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 20, 2007 by lgilli   view full review
Great new way to prepare Pork Ribs. After reading other reviews, I browned the ribs in the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 19, 2007 by Janet P.   view full review
Wow!! This is great. I made it last Sunday and my husband requested it again this weekend. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 14, 2005 by Stacy   view full review
lord have mercy. Unbelievable.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 29, 2006 by msbuz   view full review
After reading the other reviews, I added a simple first step ... I boiled the ribs for 30...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 6, 2007 by ELandry   view full review
This is the best tasting bbq sauce ever. I have done it with pork chops in a slow cooker,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 30, 2006 by kmorrisel   view full review
I too noticed that this produced a lot of fat... It's pork afterall. After 8 hours, I took...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 29, 2008 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
Absolutely AMAZING! This was my first time eating ribs, let alone making them and I think I'm...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 29, 2010 by CaseyB!   view full review
i used bbq instead of ketchup because i can not even stand the smell of ketchup. this was very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 17, 2010 by Sandi S.   view full review
This recipe was fantastic. The meat was so tender it melted in your mouth. My husband and I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 2, 2007 by Angie7   view full review
I've made this a couple of times and it's really tasty and easy. (I add a little cornstarch...

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