Sweet and Sour Kielbasa Recipe
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Sweet and Sour Kielbasa

By: THEO72 
"Kielbasa sausage is bathed in a sweet and sour sauce for maximum flavor! This snack has been a hit at every party I've served it at."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (96)

What to Drink?

Wine Riesling
Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 cups ketchup
  • 1/2 cup packed brown sugar
  • 2 tablespoons Worcestershire sauce
  • 6 tablespoons butter
  • 1/2 cup chopped onion
  • 4 tablespoons lemon juice
  • 1/2 cup water
  • salt and pepper to taste
  • 1 pound kielbasa sausage

Directions

  1. In a slow cooker set for low heat, mix the ketchup, brown sugar, Worcestershire sauce, butter, onion, lemon juice, water, salt and pepper. Place the kielbasa sausage in the mixture. Cook 30 minutes, until the onions are soft, or as desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 495 | Total Fat: 32.4g | Cholesterol: 80mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 9, 2006 by TERRIS911   view full review
I would give this 5 stars if it didn't say "crockpot", if you are gonna make this in 30...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 7, 2007 by Lisa   view full review
As far as good, easy recipes go, it's hard to top this one - after a few changes. I find the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 25, 2007 by lalynnhussey Supporting Member (Click to learn more about Supporting Membership)  view full review
YUMMY!!! I used about 4 tbs. butter and 2 Tbs. of vinegar instead of the lemon juice. WOW!!!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 21, 2006 by AmyLee   view full review
I found that if you don't have lemon juice, you can substitue with vinegar. 1 teaspoon of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 2, 2008 by Jamie   view full review
I added 2 tsp garlic powder, used only 3 TBSP butter, reduced the ketchup to 1 cup, used 2...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 11, 2003 by TCEE312   view full review
I followed this recipe to a T, and it was just not at all what I expected. The ketchup was...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 18, 2008 by wannabe chefette   view full review
I'll give this a 3-1/2 stars. A big, big waste of ketchup. Much, much, too much sauce. Or,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 22, 2007 by buck98281   view full review
I added 2 pounds of sausage instead of the one pound called for as there was more then enough...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 9, 2007 by M Dumas   view full review
Very good! I cooked it on the stove, used less ketchup like someone suggested, but everything...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 20, 2003 by ZTAJEN   view full review
Kids may not like it but adults LOVE it and it's Ohhhhh, so easy! Makes a great appetizer or...

 

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