Sweet and Sour Drumettes Recipe
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Sweet and Sour Drumettes

By: MS.CHEF 
"This is a great chicken recipe using chicken drumettes. Note: you may double the sauce, if you have a lot of chicken pieces or like extra sauce."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (226)

What to Drink?
Wine Riesling
Cocktail Favorite Things (Pomegranate) Martini
Prep Time:
40 Min
Cook Time:
30 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 8 chicken drumettes
  • 2 eggs, beaten
  • 1/4 cup all-purpose flour for coating
  • SAUCE
  • 3 tablespoons soy sauce
  • 3 tablespoons water
  • 1 cup white sugar
  • 1/2 cup vinegar

Directions

  1. Dip chicken in egg beat, then flour. Fry in a large skillet until crispy, about 15 minutes. Drain and place in a 9x13 inch baking dish.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. To Make Sauce: In a small bowl combine the soy sauce, water, sugar and vinegar. Mix together and pour over chicken.
  4. Bake in the preheated oven for 30 minutes, or until cooked through and juices run clear.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 487 | Total Fat: 18.5g | Cholesterol: 183mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 8, 2007 by beanie   view full review
I am rewriting my review because after a little tweaking with the recipe me and my husband now...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 3, 2011 by jeannie   view full review
These wings are addicting. And now this family's favorite chicken wing. After frying the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 5, 2004 by JUSTJEN33   view full review
Wow! This is delicious. Was worried a bit when I used vinegar,Don't be..Outta of this world....
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 6, 2005 by PUNKYBJ   view full review
Excellent and easy. I used honey instead of sugar for the sauce. I removed the skin from the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 25, 2005 by MARIAENCANTO   view full review
This is the simplest recipe with the most delicious results I've tried on the site to date. My...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 14, 2003 by PLUSHKITTY   view full review
This chicken is so good. If you like sweet and sour anything try this. mmmmmm
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 20, 2006 by Amy V.   view full review
I'm not sure where I went wrong but the breading turned out very soggy. I'm not a big fan of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 6, 2004 by fuzzybaby78   view full review
I absolutely loved this recipe! I used drumsticks and it turned out fabulous. I will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 3, 2003 by MAREI   view full review
This was really simple to make and tasted wonderful. I served it with rice and the sauce was a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 3, 2003 by 3OUTA4   view full review
Easy to make and very tasty. Although the drumsticks were too messy to eat with our hands...

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