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Sweet and Sour Chicken Salad

By: sal 
"This tangy chicken salad is a snap to prepare and will delight your taste buds with creamy, apricot and green onion-studded sweet and sour dressing."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (4)

What to Drink?

Wine Riesling
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/3 cup sour cream
  • 3 tablespoons mayonnaise
  • 1 tablespoon white vinegar
  • 1 tablespoon apricot jam
  • 1/4 cup sliced green onion
  • 3 fresh apricots, pitted and diced
  • 1 cup chopped celery
  • 1 pound diced cold, cooked chicken

Directions

  1. In a medium bowl, whisk together sour cream, mayonnaise, vinegar and jam. Add green onion, apricots, celery and chicken and toss until evenly coated. Chill and serve over lettuce leaves.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 396 | Total Fat: 26.7g | Cholesterol: 101mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 12, 2004 by AlwaysCookin   view full review
I added LaChoy rice noodles spinkled over the top for some extra crunch and also diced in some...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 28, 2004 by KATEZ21   view full review
kind of bland. Next time I'll double the vinegar and apricot jam. I used mandarin oranges...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 21, 2007 by Oddball8945   view full review
i liked these combinations, it came out great
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 21, 2009 by MooShell   view full review
I thought this was bland. Adding salt helped, but it was still lacking

 

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