Recipe by CAMPBELL4
"This pie crust is amazing! It makes the pie, with this crust you wont even need ice cream to eat with the pie!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 teaspoons
1 1/4 cups
1 1/2 teaspoons
This was good but I might use less shortening next time. I have never seen a recipe with 1/8 cup of baking powder before and I used only 1/8 tsp. It seemed to work.
I also wonder if the 'cup' referred to for the flour is a proper dry measure cup or a liquid measure cup like a Pyrex one. It makes a difference and may be why the 1 1/4 cup shortening seemed like too much.
used this recipe with the sour cream Apple pie to rave reviews! It was delicious altho agree with previous reviewer I added alot more flour...perhaps the msmts can be reviewed?
By proportions of other crusts I have made, the flour should total 3 cups.
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet Almond Flaky Pie Crust
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
** Calories: 225
** Calories from Fat: 148
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
This from-scratch pie crust is easy and foolproof.
Watch how to make this easy, can’t-fail pie crust recipe.
This buttery crust is ideal for any kind of pie.