Recipe by claudia in ny
"This traditional Swedish spice cake is
perfect to have on hand for the Christmas holiday season. This is an incredibly easy recipe and perfect for your children to help make and bake."
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This cake was okay--it needs salt, maybe 1/2 teaspoon. It wasn't remarkable in any way for us, just tasted like a spiced cookie but with the texture of a quick bread. It took twice as long to bake in my oven.
great flavor, but cooking it for 45 minutes made it overdone. next time i'll try it for 30 or 35 minutes.
* Percent Daily Values are based on a 2,000 calorie diet.
Swedish Pepparkakor Cake
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 7
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