Swanson(R) Slow-Cooker Chicken Cacciatore Recipe
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Swanson® Slow-Cooker Chicken Cacciatore

By: Campbell's Kitchen 
"Chicken, tomatoes, onion and broth simmer all day into a dreamy sauce for spaghetti."

This Kitchen Approved Recipe has an average star rating of 3.1 Rate/Review | Read Reviews (5)

Prep Time:
10 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 10 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 3/4 cups Swanson® Chicken Broth (regular, Natural Goodness™ or Certified Organic)
  • 1 teaspoon garlic powder
  • 2 (14.5 ounce) cans diced Italian-style tomatoes
  • 4 cups mushrooms, cut in half
  • 2 large onions, chopped
  • 3 pounds chicken parts, skin removed
  • 10 cups hot cooked spaghetti, cooked without salt

Directions

  1. Mix broth, garlic powder, tomatoes, mushrooms and onions in 3 1/2-quart slow cooker. Add chicken and turn to coat.
  2. Cover and cook on LOW 7 to 8 hours* or until done. Serve over spaghetti.

Footnotes

  • TIPS
  • *or on HIGH 4 to 5 hours.
  • For thicker sauce, mix 2 tablespoons cornstarch and 2 tablespoons water. Remove chicken from cooker. Stir cornstarch mixture into cooker. Cover and cook on HIGH 10 minutes or until mixture boils and thickens.
  • Serve with green beans and a tossed salad. For dessert serve mixed fruit.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.1 star rating.
Reviewed on Dec. 28, 2007 by Jenny P.   view full review
I really liked this recipe. I didn't use the mushrooms because I can't stand them, and added...
The reviewer gave this recipe 5 stars. This recipe averages a 3.1 star rating.
Reviewed on Mar. 31, 2008 by Scherm   view full review
We love it!! Served over noodles with garlic bread.....It is a keeper
The reviewer gave this recipe 2 stars. This recipe averages a 3.1 star rating.
Reviewed on Jan. 22, 2008 by Luv2eat   view full review
Perhaps a good starter for the beginner, I thought the sauce was a bit bland to my taste. I...
The reviewer gave this recipe 3 stars. This recipe averages a 3.1 star rating.
Reviewed on Jun. 30, 2009 by Samantha   view full review
Next time I will have to remove the broth from the slow cooker and thicken it on the stove. ...
The reviewer gave this recipe 1 stars. This recipe averages a 3.1 star rating.
Reviewed on Jan. 12, 2012 by nyc cooking gal   view full review
This recipe has a number of things wrong with it, starting with how bland it was. I will be...

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