More Recipes Like Swanson® Braised Beef with Shallots and Mushrooms - All Recipes
 
Photo of: Swanson(R) Steakhouse Beef and Pepper Stir-Fry

Swanson® Steakhouse Beef and Pepper Stir-Fry

Submitted by: Campbell's Kitchen 
Crisp and colorful peppers, strips of beef tenderloin and a perfectly seasoned sauce make this simple stir-fry speedier and tastier than take-out.  
Photo of: Swanson(R) Savory Pot Roast with Harvest Vegetables

Swanson® Savory Pot Roast with Harvest Vegetables

Submitted by: Campbell's Kitchen 
This comforting dish of slow-simmered beef, potatoes and carrots gets its flavor from savory Swanson® Beef Stock. 
Photo of: Swanson(R) Greek-Style Beef Stew

Swanson® Greek-Style Beef Stew

Submitted by: Campbell's Kitchen 
This hearty stew features beef cubes, carrots and onions that slowly simmer in a flavorful combination of Swanson® Beef Broth, V8® Vegetable Juice, brown sugar, bay and cloves. 
Photo of: Swanson(R) Pan-Seared Steaks with Mushroom Gravy

Swanson® Pan-Seared Steaks with Mushroom Gravy

Submitted by: Campbell's Kitchen 
Searing the sirloin adds depth of flavor to the pan sauce made with Swanson® Beef Stock, mushrooms and butter. 
Photo of: Red Wine Braised Short Ribs with Smashed Fall Vegetables

Red Wine Braised Short Ribs with Smashed Fall Vegetables

Submitted by: Campbell's Kitchen 
Beef short ribs, aromatic vegetables and fresh herbs simmer in broth and red wine until the meat is tender and nearly falling off the bone. Mashed root vegetables compete this cool weather meal. 
Photo of: One-Dish Beef Stroganoff

One-Dish Beef Stroganoff

Submitted by: Campbell's Kitchen 
Tender strips of beef sirloin are quickly sauteed and combined with beef broth, mushrooms, egg noodles and sour cream for a simple, one-skillet dish that's ready in just 45 minutes. 
Photo of: Roasted Garlic Beef Stew with Pepperidge Farm(R) Texas Toast

Roasted Garlic Beef Stew with Pepperidge Farm® Texas Toast

Submitted by: Campbell's Kitchen 
Fork-tender beef with potatoes, carrots and onion in a rich gravy made with Prego® Roasted Garlic and Herb Italian Sauce and beef broth with hot Pepperidge Farm® Texas Toast alongside. A salad of endive with tangy goat cheese is a delicious starter. For dessert serve tiramisu.  
Photo of: Beef Mushroom Stroganoff

Beef Mushroom Stroganoff

Submitted by: Campbell's Kitchen 
Simmered in Swanson® Beef Broth, beef strips and three kinds of mushrooms combine for a creative spin on the classic stroganoff. 
Photo of: Campbell's Kitchen Beef Teriyaki

Campbell's Kitchen Beef Teriyaki

Submitted by: Campbell's Kitchen 
Simply delicious stir-fries start with Swanson® Broth, such as this classic featuring beef strips and crisp-tender broccoli in a soy and garlic-flavored sauce. 
Photo of: Beef and Pasta

Beef and Pasta

Submitted by: Campbell's Kitchen 
This one-skillet dinner combines Swanson® Vegetable Broth, seasoned ground beef, garlic, tomatoes and corkscrew pasta that simmer together to make a quick and delicious dish. 
 
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