Recipe by Ginnie
"Easy recipe to follow. I like to add sour cream to the top just before serving."
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beef stew meat, sliced thinly
beef bouillon (such as Oxo®), crumbled
1 (10.75 ounce) can
cream of mushroom soup
1 (16 ounce) package
Very good. Added a bay leaf & sour cream.
* Percent Daily Values are based on a 2,000 calorie diet.
Susan's Beef Stroganoff
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 144
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