Super Simple Oven Barbequed Chicken Recipe
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Super Simple Oven Barbequed Chicken

By: O. Romaine 
"This dish is a good alternative to BBQ chicken and is also good for anyone on a carbohydrate restrictive diet. Lots if good flavor! This recipe can be altered to serve as little or as many as you like."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (29)

What to Drink?
Wine Syrah
Cocktail Classic Whiskey Sour
Chilled Non-Alcoholic Iced Tea III
Prep Time:
10 Min
Cook Time:
1 Hr 30 Min
Ready In:
1 Hr 40 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 6 bone-in chicken breast halves, with skin
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon hickory-flavored liquid smoke
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 2 teaspoons garlic powder
  • 2 teaspoons dried thyme
  • 2 teaspoons dried oregano
  • salt and pepper to taste

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Arrange chicken pieces in a lightly greased 9x13 inch baking dish, allowing room between pieces. Drizzle with Worcestershire sauce and liquid smoke, then sprinkle with chili powder, cumin, garlic powder, thyme, oregano and salt and pepper to taste.
  3. Cover dish with aluminum foil and bake for 1 to 1 1/2 hours, or until chicken is cooked through and juices run clear.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 330 | Total Fat: 14.4g | Cholesterol: 127mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 19, 2008 by gapch1026   view full review
I've made this recipe twice now...so obviously I think it's great. I rubbed a little...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 3, 2006 by AMYNTEXAS   view full review
This gets 5 stars for easy to fix and the end result was pretty good too. Extremely moist...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 22, 2003 by BELAINE   view full review
Tastes fine,but needs more sauce.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 31, 2004 by JULIEFINN   view full review
This chicken was soooooooo delicious! The meat was so tender and juicy--I loved all of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 1, 2010 by griller3   view full review
Love love love this recipie, the only thing I added was at the end a 1/4 cup of baby ray's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 22, 2011 by Occasional Cooker Supporting Member (Click to learn more about Supporting Membership)  view full review
This was excellent. I will definitely make it again. The only changes I made was to sprinkle...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 27, 2006 by Constance   view full review
Very good, just made this tonight. Wanted something easy with items on hand, and this fit the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 5, 2005 by TERRIS911   view full review
I used Chipolte Chili Powder instead of the regular chili powder, it was very moist and tasty,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 11, 2005 by TCHHIM   view full review
Didn't have any liquid smoke, but still came out pretty good. Will make again.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 22, 2004 by mbgirl   view full review
so easy and delicious. I am not a fan of chicken but I make it for my husband. I tried a piece...

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