I have been trying to build my repertoire of fish recipes, so after reading the first 10 reviews on this one, I decided to try it.
Like most reviewers, I halved the butter (I only had 3 grouper filets). I substituted Old Bay for Paprika in the seasoning blend. The directions didn't mention broiling (although you prepared it in a broiler pan), so after baking for 10 minutes, I spread with mayo & sprinkled with paprika, then broiled for 2-3 minutes to lightly "crisp."
a VERY GOOD recipe! (Glad I found it!) Thanks, Shirley!
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I have been trying to build my repertoire of fish recipes, so after reading the first 10...