Boneless, skinless chicken breast cooked in chicken bouillon is cut into bite-sized pieces and returned to the broth with thin egg noodles in this easy-to-prepare soup.
Posted: Aug. 17, 2009
| Cooks I Like
Posted: Mar. 1, 2009
Posted: Aug. 17, 2008
Posted: Jul. 28, 2008
Posted: Jan. 23, 2007
Posted: Dec. 18, 2006
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog