Reviewed: Mar. 5, 2010

LOVED this recipe! I can't believe it wasn't rated earlier. I went to a friend's place to watch the all star basketball game and thought this would be good to prepare, was a little hesitant because there weren't any reviews, but sincerely, they were a hit. My friends love the taste, thought they were very flavorful. The Cornflakes gave the crunch, the baking gave us a better conscience and they were very easy to make. I added extra hot sauce because I prefer it spicier but otherwise, AWESOME!

Was this review helpful? [ YES ]
17 users found this review helpful

Reviewer:

CrystalFaye

Reviewed: Apr. 8, 2010

YUMMMMM!! i cant beleive there are not more reviews. This was excellent and easy to make. If you don't like spicy you can just reduce or omit the pepper flakes from the honey, but these were all gone. Excellent cool out of fridge or at room temp for lunch the next day also. I will be making again this weekend, way to go Boomdog!!

Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

chicken lady

Reviewed: Apr. 22, 2010

5 stars all around! Super yummy and super easy! Next time I'm going to use boneless breasts for quicker inhaling! YUM!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Melissa

Cooking Level: Intermediate

Home Town: Phoenix, Arizona, USA

Living In: Oakley, California, USA

Reviewed: Jun. 21, 2010

We thought these were really good! I marinated the wings in the buttermilk mixture overnight. I was hesitant on putting that much pepper flakes into the honey, but decided to do it anyway. I am glad that I tried one before putting it on all the wings because it was waaaaaaay too spicy, like I lost my breath spicy, but maybe that's just me because the other reviews had no issue with the heat. I fixed it simply by straining the pepper flakes out of the honey and starting over with less. I ended up with just enough heat for us. These really are everthing they say they are, crunchy, spicy, sticky and sweet-a GREAT combination! I will definately be making these again! Thanks for sharing. :)

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA

Reviewed: Jul. 21, 2010

This was fantastic! I used chicken tenders instead of wings. Didn't have any cornflakes so I used Uncle Sam cereal. It was just the right amount of spicy for us, but it does have a kick! Overall this was easy to make, yummy, and much healthier than fried chicken. I will be putting this in the regular rotation.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

franybanany

Reviewed: Aug. 6, 2010

I enjoyed this chicken. It is good with or without the final step of coating in honey. My husband asked me not to dip it in honey, so I did half in honey and half not. Either way is good, but I think the ones dipped in honey taste better as leftovers. The next time I make the recipe, which does take much preparation and time, I'm going to dip the wings in honey for the sole purpose of putting them in the fridge so I can eat them the next day, rather than they day they are ready. They taste so good that way. Definitely not a 30 minute meal seeing that I let them marinate the 24 hours, and then taste better the next day after cooking, but good.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Sondra

Reviewed: Aug. 8, 2010

Yummy yummy! A made exactly as directed, except I served the warmed honey on the side (personal preference). I also switched the red pepper flakes in the honey for lime zest since I was making it for kids and they couldn't get enough of it. Soooo good. Making more right now since I only got my hands on one little wing!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

CHERRY

Cooking Level: Expert

Home Town: Sylvan Lake, Alberta, Canada

Living In: Edmonton, Alberta, Canada

Reviewed: Aug. 12, 2010

This was very good. I only had chicken tenders on hand and it still came out very tasty. I had trouble with the cornflake mixture falling off and sticking to the pan. I will try this again.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

houston_mom

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Reviewed: Sep. 21, 2010

I made these wings for a Hotwing Throwdown. I really worked the crowd with them, looking for a win. They are delicious! Perfect just the way the recipe states. Don't change a thing! I did turn mine half way through baking just to make all sides crispy. These did not win the throwdown, but they are a winner with my family!

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Suegirl40

Reviewed: Oct. 1, 2010

This needs to be retitled to "Super Tasty"! Every single person in the house tonight enjoyed these very much. The honey drench totally hit the mark and easily became a favorite for me. Along with many other reviewers I am surprised these haven't been reviewed more. This recipe definitely needs promotion. Thanks for sharing this wonderful recipe.

Was this review helpful? [ YES ]
4 users found this review helpful