These were so good! I did use the whole packet of seasoning, and did not think that it was too salty and I don't care for salty foods. I couldn't make them quite as stated since I only had cheap hamburger and didn't want all of that grease in my rolls. So I also baked the meat in the 9x13 that I had also made rolls in at 400 for about 15 min. I didn't add the cheese in, one of the kids don't like it, so I sprinkled it on top after baking. Even my three year old, who never eats any meat but chicken, ate her whole slider. I made Sweet Dinner Rolls from this site and made 16 sliders.
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These were so good! I did use the whole packet of seasoning, and did not think that it was too...