Sunshine's Company Potatoes Recipe
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Sunshine's Company Potatoes

By: JAZZY-GIRL 
"Wonderful do ahead potatoes which can be frozen until you're ready to defrost and use them. Stays piping hot at the table."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (36)

Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 10 to 12 servings
 

Ingredients

  • 5 pounds red potatoes, peeled and cubed
  • 1/2 cup butter, sliced
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sour cream
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 15 minutes. Drain and mash with butter. Stir in cream cheese, sour cream, salt, pepper and garlic salt. Transfer to a 9x13 inch baking dish.
  3. Bake in preheated oven for 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 339 | Total Fat: 20.1g | Cholesterol: 54mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by WEINKOFF   view full review
Great recipe for special occassions, especially because it can be prepared the day before and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by JAZZY-GIRL   view full review
Creamy and delicious!!!!!!!Will try again. Good re-heated, too
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 17, 2006 by MYLESF   view full review
I was not about to peel 5 lbs of potatoes so I left the skin on them and boiled a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 27, 2003 by Navy_Mommy   view full review
Yummy. I love red potatoes. They taste a lot like the ones you get at Applebees. I left the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 3, 2006 by DAWNZKITKAT   view full review
We loved this. It's simple and the blend of flavors was perfect. I must admit it's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by SUSSYA   view full review
This is the best potato recipe! It is to die for! I made it for my big family Sunday dinner...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 3, 2003 by KEONICAT   view full review
These weren't bad, they just weren't stellar. It was alot of effort for something ho-hum that...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 29, 2010 by busymom2three   view full review
Hands down, the best mashed potatoes ever! I also used red potatoes, so I left the skin on....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 15, 2009 by Becky   view full review
Fantastic, a huge hit!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 29, 2006 by MOMNGIRLS   view full review
These are my Thanksgiving potatoes now!! Everyone loves these!!!

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