READY IN ABOUT 2¾ hrs

Sunset Sangria

Read Reviews (5)

"This tropical sangria is great at any party, or on a hot day!" — Celeste

Directions

Combine wine, pineapple juice, vodka, triple sec, and simple syrup in a large bowl or pitcher. Refrigerate until chilled, about 1 hour.
Stir the oranges, lemons, limes, and raspberries into the chilled sangria at least 30 minutes before serving. The longer the fruit marinates the better. Serve over ice.

Kitchen-Friendly View

PREP 15 mins
COOK 5 mins
READY IN 2 hrs 40 mins

Footnotes

Recipe for simple syrup.

Reviews More Reviews

Jul 16, 2011

This is delicious! I made it exactly as written except I doubled it. Took it to a party and it was a huge hit. This is my new favorite drink recipe. YUM!

—SBREW

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Nov 25, 2011

I've never made a sangria before and didn't know what it should really taste like. I did the recipe as close as I could to begin with except I used Zinfandel instead of Rose' because I couldn't find any in 4 stores here in Hawai'i. After the initial double recipe was made I knew it wasn't going to be enough, so I add 1/2 bottle of leftover Merlot, 1 bottle of Chardonnay, another 1/2 cup of vodka, and 2 extra cups of pineapple juice. The party was BYOB, but the punch bowl was empty before the party was over! Was asked several time where the recipe came from.

—Royall

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5 Ratings

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Sep 04, 2011

we tried this on vacation & now is a get together favorite!!!!

—cathyfr

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Jul 24, 2012

This is delicious and perfect for summer!

—MrsFisher0729

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Apr 25, 2013

This recipe is so very good! My girlfriend and I love it! Its only real downside is that it seems to just evaporate so quick!

—Mike

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Nutrition

Calories
259 kcal
13%

Carbohydrates
28.8 g
9%

Cholesterol
0 mg
0%

Fat
0.3 g
< 1%

Fiber
2.3 g
9%

Protein
0.7 g
1%

Sodium
9 mg
< 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Sunset Sangria

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 259
Calories from Fat: 2

% Daily Value *
Total Fat 0.3g < 1 %
Saturated Fat 0g < 1 %
Cholesterol 0mg 0 %
Sodium 9mg < 1 %
Potassium 234mg 7 %
Total Carbohydrates 28.8g 9 %
Dietary Fiber 2.3g 9 %
Protein 0.7g 1 %
** Sugars 10g
** Vitamin A < 1 %
** Vitamin C 24 %
Calcium 3 %
Iron 9 %
** Thiamin 4 %
** Niacin 4 %
** Vitamin B6 6 %
Magnesium 8 %
** Folate 9 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.