Although I did not get to try this myself, everyone raved about it at my party. I served it with an assortment of crackers and people kept asking me for the recipe. It's a nice mix of flavors. To save time and energy, I didn't do multiple layers of each thing - I only did one of each, so there were 3 layers in total. I put the dip right onto a charger - white on bottom, red in the middle, green on top. It eliminated the need for the baking dish/plastic wrap thing, which sounded like it could have been a disaster. I also didn't have time to let it sit for a while before serving, but it certainly didn't deter my guests. This was gone by the end of the night. It looked nice too.
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Although I did not get to try this myself, everyone raved about it at my party. I served it...