Summer Potato Salad Recipe
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Summer Potato Salad

By: jen  
"This is a lemony potato salad; it tastes a little lighter than a traditional potato salad."

Rating: This weblink has been rated 130 times with an average star rating of 4.5 Read Reviews (107)

Rate/Review | 4,088 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
1 Hr 45 Min

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 5 cups peeled and cubed potatoes
  • 3 eggs
  • 1/3 cup lemon juice
  • 1/4 cup vegetable oil
  • 2 teaspoons white sugar
  • 1 1/2 teaspoons seasoning salt
  • 1 1/2 teaspoons Worcestershire sauce
  • 1 teaspoon ground mustard
  • 1/4 teaspoon ground black pepper
  • 1/2 cup mayonnaise
  • 1/4 cup chopped green onions
  • 1/3 cup chopped celery
  • 3 tablespoons chopped fresh parsley

Directions

  1. Bring a large pot of salted water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, and transfer to a large bowl.
  2. Place eggs in a saucepan, and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool. Peel, chop, and add to potatoes.
  3. In a small bowl, combine lemon juice, oil, sugar, seasoned salt, Worcestershire sauce, mustard powder and black pepper; mix well. Blend in mayonnaise. Pour lemon dressing over potatoes, and stir to coat.
  4. Mix in green onions, celery, and parsley. Refrigerate for at least 2 hours before serving.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 313 | Total Fat: 22.8g | Cholesterol: 97mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2007 by IMANKAY 
Wow! Deviled eggs meets potato salad. this was wonderful. I was scared after reading all the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by TUNISIANSWIFE 
I love the idea of the lemon. This is very good. Measured everything exactly. *1/3 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by ZESTYGIRL30 
I Loved this...I was looking for a mean potato salad and this is definately "IT"! OMG! You've... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2006 by TchrJrHi 
This was very good. I did make a few changes after reading some of the reviews. I added some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2005 by amsuka 
I loved this recipe,and so did my dinner guests! I had some dressing left over ( another... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by MAIREE 
This was good, but we prefer our more traditional potato salad recipe. If I make this again,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by JOYFULNOISE 
This is NOW my potato salad recipe and I have thrown out all my previous ones. It's perfect... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by keycook 
wasn't impressed. used fresh lemon juice and it was just too lemony. others might like it, though. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by JUNATHENA 
Absolutely delicious! I loved the parsley in it. I couldn't wait two hours to try it,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2005 by NRAGNO 
Very good. I took a chance and made this for the first time to bring to a cookout - there was... MORE

 
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