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Sugar-Free Holiday Nog

By: Nancy Schickling 
"'I developed this delicious recipe for my diabetic mother,' explains Nancy Schickling of Bedford, Virginia."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (9)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (1 ounce) package sugar-free instant vanilla pudding mix
  • 7 cups fat-free milk, divided
  • 1 teaspoon vanilla or rum extract
  • 2 packets sugar substitute
  • 1 cup fat-free evaporated milk

Directions

  1. Combine pudding mix, 2 cups of milk, vanilla and sugar substitute in a bowl; mix according to pudding directions. Pour into a half-gallon container with a tight-fitting lid. Add 3 cups of milk; shake well. Add evaporated milk and shake. Add remaining milk; shake well. Chill.

Footnotes

  • Nutritional Analysis: One serving equals 107 calories, 1 g fat (0 saturated fat), 1 mg cholesterol, 187 mg sodium, 15 g carbohydrate, 0 fiber, 10 g protein. Diabetic Exchanges: 1 fat-free milk, 1/4 starch.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 28, 2006 by CABRAC   view full review
I made this last holiday season and everyone loved it.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 31, 2008 by LIZZY9VOLT   view full review
Not quite "eggnog" which is what I was aiming for, but delicious nonetheless. I made this for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 1, 2009 by Sarah Jo   view full review
This turned out okay.I cut this in half, to use up what I had left of a can of evaporated milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 20, 2007 by Scoobrojess   view full review
I made this for my mom and she loved it. It was a little runny so next time I am going to add...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 4, 2007 by Lorrie S. of Texas   view full review
Pretty good for a diabetic recipe.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 24, 2006 by zabava   view full review
perfect! light and still rich.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 24, 2007 by LDALLAS   view full review
Great recipe but after making made some tweaks to my tastes. Added 8 packets (yes, 8)...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 15, 2007 by Cat   view full review
This is a great recipe. Still tastes rich enough, good flavor and light. Don't tell anyone it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 13, 2007 by Cathy   view full review
THIS IS VERY GOOD!!!!!!!!!

 

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