Sugar Cookies I Recipe
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Sugar Cookies I

By: J. Brose 
"Delicious cut-out cookies."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (31)

Prep Time:
25 Min
Cook Time:
8 Min
Ready In:
2 Hrs 33 Min

Servings  (Help)

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Original Recipe Yield 5 dozen
 

Ingredients

  • 1 1/2 cups confectioners' sugar
  • 1 cup butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 3 tablespoons white sugar for decoration

Directions

  1. In a large bowl, beat the confectioners' sugar with butter until smooth. Stir in the egg and vanilla. Combine the flour, baking soda and cream of tartar; mix into the batter until well blended. Cover and refrigerate dough for 2 to 3 hours.
  2. Preheat oven to 375 degrees F. Divide dough in half and roll 3/16 inch thick on floured surface. Cut dough with cookie cutters and sprinkle with white sugar. Place cookies onto greased baking sheets.
  3. Bake for 7 to 8 minutes in the preheated oven, or until delicately golden.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 123 | Total Fat: 6.4g | Cholesterol: 23mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 8, 2006 by maxwell_janeen   view full review
Great recipe. I followed the above reviewers addition (3 cups of flour instead of 2 1/2) and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 9, 2003 by ALLYNL16   view full review
Good cookie to make using cookie cutters. It spreads a lot while cooking so place them far...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 22, 2006 by Jennifer Cannon   view full review
This recipe I give 4 stars only because it was lacking a few ingredients. You need more flour...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 20, 2003 by NSYNCLBABE5   view full review
it was such a light and airy cookie it doesn't have that salty flavor to it like most do i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 4, 2007 by ashleynicole   view full review
This recipe is the exact same as Mary's sugar cookies minus 1/2 teaspoon almond extract. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 15, 2004 by HEZZZ1223   view full review
good recipe, i rolled mine a little to thick so they ended up a little doughy but had a good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 28, 2002 by CHESSER   view full review
Thank you for being here, I have used this recipe for many years and lost it in my move this...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 8, 2002 by IMPICKY   view full review
This is an okay recipe. I wouldn't try it if I were you.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 13, 2006 by cookieslover   view full review
This recipe is ah-mazing. I tried it out for my Christmas dinner! EVERYONE LOVED IT!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 20, 2006 by MIACAG   view full review
This is my new sugar cookie recipe. So easy and delicious. We have been having a lot of fun...

 

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