Sugar Cookie Slices Recipe
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Sugar Cookie Slices

By: Lonna Peterman 
"I was fortunate to inherit this recipe from my husband's great-aunt. They slice nicely and are easier to make than traditional cutout sugar cookies."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (50)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 30 servings
 

Ingredients

  • 1 1/2 cups butter or margarine, softened
  • 1 1/2 cups sugar
  • 1/2 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Directions

  1. In a mixing bowl, cream butter and sugar. Beat in vanilla. Combine flour, baking soda and salt; gradually add to the creamed mixture. Shape into two 8-in. rolls; wrap each in plastic wrap. Refrigerate for 4 hours or until firm. Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350 degrees F for 12-14 minutes or until set (do not brown). Remove to wire racks to cool.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 13, 2008 by Vanessa F.   view full review
Great recipe! I used a non-dairy margarine to make these safe for a friend with allergies, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 25, 2006 by ShabbySuite   view full review
LOVE it !! These are tasty and sweet, and crispy in a flaky way. They dont need frosting but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2008 by Cinthya   view full review
Love these cookies. I prefer cookies that are really chewy, almost half-baked. With these...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 2, 2008 by ErinL   view full review
These seriously are "the Best!" My brother-in-law and husband won't eat another sugar cookie....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 23, 2007 by Robs   view full review
WOW! I wasn't expecting much, this being an eggless cookie and all. But it's amazing! My...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 18, 2008 by Duckball   view full review
Quite good! We did a 1/3 size batch using ½ cup margarine, ½ cup sugar, ½ tsp vanilla, 1 cup...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 6, 2008 by CinciMom11   view full review
These were good, but they REALLY spread during baking.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 15, 2007 by c-13   view full review
This is such a nice easy recipe. I kept my dough in the frig while the cookies were cooking. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 8, 2007 by COOKING4MYBOYS   view full review
This recipe will stay with our family forever! My boys have an egg allergy so these were their...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 26, 2009 by ColoradoLaura   view full review
Great easy recipe. We deal with egg allergies as well so this was a perfect recipe for us. I...

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